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Click
here for a printable version
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| Entrees |
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| Old
Fashion Oven Baked Ham |
$18.00
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| Stuffed
Chicken Breast (8 oz.) in Wine Sauce |
$22.00 |
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| Fried
Chicken Filet |
$18.00 |
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| Baked
Chicken Breast (8 oz.) in Wine Sauce |
$22.00 |
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| Poppyseed
Chicken Casserole (very meaty) |
$18.00 |
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| Chicken
Curry over White Rice with Condiments (choice of 4) |
$18.50 |
| Coconut,
Raisins, Garden Green Onions, Chutney, Bell Peppers, Toasted Pecans,
Peanuts
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| Dressing
or Wild Rice Stuffed Cornish Hens with Special Sauce |
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| Whole
Hen |
$22.00 |
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Half Hen |
$20.00 |
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| Beef
Wellington
(individually wrapped) |
$25.00 |
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| Roast
Prime Rib |
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Thick Cut - 12 oz |
$25.00 |
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Thin Cut - 9 oz |
$20.00 |
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| Grilled
Filet Mignon |
$27.00
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| Southern
Fried Steak smothered in Brown Gravy and Onions |
$18.00 |
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| Roast
Turkey
with Dressing and Giblet Gravy |
$18.00
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| Grilled
Lamb Chops with Mint Jelly |
$20.00 |
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| Southern
Style Meatloaf |
$18.00 |
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| Stuffed
Green Peppers |
$15.00 |
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| Lasagna |
$18.00 |
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| Chicken
or
Turkey
Tetrazzini (A Great Meal) |
$18.00 |
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| Bar-B-Que
Chicken |
$18.00 |
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| Bar-B-Que
Pork |
$18.00 |
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| Grilled,
Fresh Salmon with Caper Sauce |
$23.00 |
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| Honey
Maple Pork Tenderloin (slowly roasted) |
$18.00 |
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| Second
Choice of Meat (per person) |
$6.50 |
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Salads
(Choice of One)
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Spinach with Our Special Dressing
(topped with egg wedges, tomatoes & bacon) |
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Spring Mix Salad with roma tomatoes, orange wedges, feta, purple onions, and toasted pecans with Raspberry Vinaigrette |
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Carrot Salad |
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Waldorf Salad |
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Tossed Salad with Choice of Dressing |
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Mandarin Orange Salad |
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Fresh Fruit with Poppyseed Dressing |
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Seven Layer Salad |
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Cranberry Salad |
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Vegtables
(In
house - Choice of two plus Rice or Potato)
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Parsley New Potatoes |
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Twice Baked Potatoes |
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Wild Rice with Toasted Pecans |
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Sweet Potato Soufflé
with Nuts or Marshmallows |
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Duchess Potatoes |
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Fried Green Tomatoes (seasonal) |
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Potato Salad |
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Mashed Potatoes |
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Jalapeno Tomatoes with yellow cheese |
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Green Bean Casserole |
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Fresh Country Cream Corn |
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Squash Casserole |
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Country Limas |
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Asparagus Casserole |
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Herbed Tomatoes |
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Twice Baked Squash |
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Tomato Vegetable Baskets
filled with Succotash |
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Tiny Field Peas |
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Fresh Steamed Broccoli with Lemon Butter |
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Buttered English Peas and Carrots |
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Turnips Greens with Hamhocks |
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Old Fashion Macaroni & Cheese |
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Variety Vegetable Medley
Snow Pea Pods, Broccoli, Cauliflower, etc. |
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Fresh Asparagus with Butter or Hollandaise |
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Green Bean Bundles |
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Additional vegetables ad $1.75 per guest
Breads
(Choice
of one)
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French Croissants |
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Cornbread |
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Old Fashion Buttermilk Biscuits |
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Bran Muffins |
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Cheese Biscuits |
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Toasted French Bread with Garlic |
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Homemade Yeast Rolls |
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Fried Corn Bread |
Desserts
(Choice
of one)
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Sherbet |
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Italian Creme Cake |
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Carrot Cake |
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Lemon Cheesecake |
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Red Velvet Cake |
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Chocolate on Chocolate Cake |
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Gourmet Cookies |
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Chocolate with Peanut Butter Filling Cake |
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Pies (Lemon, Pecan, Chocolate,
Cherry, Apple, Peach) |
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Deep Dish Pies
(Apple, Cherry, Peach) |
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Caramel Spice Cake |
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Specialty
Desserts
(Add $3.50 per person)
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French Cheesecake with choice of Toppings
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Mandarin Orange Cake |
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French Walnut Roll with Ice Cream |
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Heath Toffee Parfaits |
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Gateau St. Helen Cake
(each layer is soaked in rum & orange juice) |
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Homemade Ice Cream
($1.25 per person)
(Peach, Chocolate, Strawberry) |
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Rebel Pie |
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Strawberry Shortcake |
Click
here for a printable version
|
Extraordinary
Events Don't Just Happen. They Are Planned.
